Dense, sweet flesh, crisp with long shelf life. Medium reddish-green skin.  Will take summer heat. Chilling Hours: 350-400 Pollinizer Required? Yes Ripening Period:  Early to Late September

Large red skinned fruit with yellow-orange flesh. Like other Japanese plum varieties, it is best to leave on tree until ripe. Chilling Hours: 450 Pollinizer Required? Yes Ripening Period:  Early June

Small to medium size with a mottled purple peel and juicy red flesh with sweet flavor. One of the best to use as a pollinizer. Chilling Hours: 250 Pollinizer Required? Self-Fertile Ripening Period:  Late May – Early June

Large, oval fruit with purplish-red skin.  Firm flesh, yellow to dark red near skin.  Rich, pleasing, tart flavor. Chilling Hours: 400 Pollinizer Required? Self-Fertile Ripening Period:  Late June

Mediums-sized red to purple plum with red flesh. Good for eating, canning and preserves. Tx. A & M introduction. Chilling Hours: 650 Pollinizer Required? Yes Ripening Period:  Early June

Extra large fruit with blush red skin. Flesh red,juicy with sharp flavor. Most well-known of the Pomegranates. Chilling Hours: 150-200 Pollinizer Required? No Ripening Period:  October

Large fruit with pink skin, high juice content. Sweet with hint of tart. Chilling Hours: 150-200 Pollinizer Required? No Ripening Period:  October

A red-skinned yellow freestone fruit with good flavor and sweetness. Low chill, and will produce in warm winter climates. Chilling Hours: 250 Pollinizer Required? Self-Fertile Ripening Period:  Late July – Early August

Large fruit with brownish-green skin. Resembles Bartlett in shape. Soft flesh, moderately juicy and nearly free of grit cells. Very resistant to fireblight. Chilling Hours: 500 Pollinizer Required? Yes Ripening Period:  August

Large fruit with greenish-yellow skin blushed red. Coarse,crisp and juicy white flesh with mild pear flavor. Stores well. Good resistance to fireblight. Chilling Hours: 400 Pollinizer Required? Yes Ripening Period:  October – November

Large fruit with golden-yellow skin blushed red. Sweet yellow flesh. Freestone. Good all-around peach. Chilling Hours: 750 Pollinizer Required? Self-Fertile Ripening Period:  Early June

Freestone. Medium to large. Resistant to bacterial leaf spot. Acidic, good quality peach with sweet yellow flesh. Chilling Hours: 750 Pollinizer Required? Self-Fertile Ripening Period:  Late June